Graphic Designer (Digital, Print and Packaging) – F&B Industry
ob Description: We are seeking a talented Graphic Designer with experience in designing graphics for online ads, social media images, flyers, promotional and other branding, including packaging for the Food & Beverage (FnB) industry. The ideal candidate should be fluent in Arabic, with a minimum of 1-3 year of relevant experience. This role offers an open salary discussion based on qualifications and expertise.Responsibilities: -Designing graphics for online ads, social media images, flyers, promotional and other branding. - Designing creative and innovative packaging solutions for food and beverage products. -Support our brands to ensure the uniqueness of our brand identities in visually engaging designs across digital, print, and social media platforms and store communication in order to distance us from the competition. - Collaborating closely with marketing, product development, and sales teams to understand project requirements. - Developing visual concepts that align with brand guidelines and resonate with target audiences. - Creating mockups and prototypes to present design ideas effectively. - Ensuring designs are both aesthetically pleasing and functional, considering packaging materials, printing techniques, and regulatory requirements. - Conducting market research to stay updated on industry trends and competitor activities. - Managing multiple projects simultaneously and meeting deadlines.Requirements: - Minimum of 1-3 year of professional experience in graphic design, specifically within the FnB industry. - Proficiency in graphic design software such as Adobe Creative Suite (Photoshop, Illustrator, InDesign, etc.). - Strong understanding of typography, color theory, and layout principles. - Ability to communicate fluently in Arabic and English (spoken and written). - Attention to detail and a passion for creativity and design innovation. - Portfolio showcasing previous work in product and packaging design is required.Please submit your resume and portfolio demonstrating relevant experience Email your CV to career@gfg.com.kw or WhatsApp us on +965 55057800 . We look forward to reviewing your?application.
Area Manager
The Area Manager drives the efficient and profitable operation of the assigned Costa Stores. Ensures the Costa experience is consistently delivered to all customers, store teams are positively led and empowered, and quality store operations are maintained and sales targets are reached or exceeded. Ensures efficient and timely rollout of systems, procedures and programs. Responsible for 15 to 18 stores.
Senior Chef de Partie ( Cold Kitchen)
Company: Courtyard Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Need more details and Apply Job Here
Production Manager for Restaurant
We are seeking an experienced Production Manager to oversee our restaurant’s food production operations. The ideal candidate will have at least 5 years of experience in a similar role, preferably in a central kitchen environment. Key Responsibilities: * Plan, organize, and supervise food production operations * Ensure compliance with food safety and quality standards * Manage and control inventory, labor costs, and production budgets * Develop and implement menus, recipes, and production procedures * Collaborate with the culinary team to ensure consistency and quality of dishes * Analyze production data and implement process improvements Requirements: * At least 5 years of experience as a Production Manager in a central kitchen * Proven track record of improving production efficiency and quality * Strong knowledge of food safety and quality standards * Excellent leadership, communication, and problem-solving skills * Ability to work under pressure and manage multiple tasks What We Offer: * Competitive salary * Opportunity to work with a dynamic restaurant team * Collaborative and supportive work environment Visa: Type-18 Ahli Joining: Immediate How to Apply: Send your CV to 50662565